LEXUS JOURNEYS IN TASTE
RUSTIC TASTE: EPISODE 8
This episode of Journeys In Taste features cerebral Chef Antonia Klugmann who shares her passion for Friuli – an enchanting yet surprisingly overlooked culinary corner of Italy.
NATURAL TASTE: EPISODE 7
Our latest Journeys In Taste features Scotland’s culinary king, Tom Kitchin. At The Kitchin, his industrial waterfront restaurant in Edinburgh's historic port of Leith, he serves up his modern vision of Scottish food.
SUSTAINABLE TASTE: EPISODE 5
Lexus is proud to partner with inspirational Danish cook Nicolai Ellitsgaard whose philosophy of sustainability and curiosity mirrors the approach taken to create the new Lexus UX.
EPISODE 4: ELEVATING TASTE
The Global Chef-in-residence at Intersect by Lexus in New York, Sergio Barroso, builds on traditional methods to innovate and create new flavours.
EPISODE 3: PIONEERING TASTE
Miles Thompson’s culinary career has been defined by multiplicity. His many adventures in food are as avant-garde as they are delicious.