JOURNEYS IN TASTE

SUSTAINABLE TASTE: EPISODE 5

Presented By Lexus And Condé Nast International.

2020 lexus journeys in taste 2020 Hero
  • Episode Five Meet Nicolai Ellitsgaard Image

    JOURNEYS IN TASTE

    MEET NICOLAI ELLITSGAARD

    Lexus is proud to partner with inspirational Danish cook Nicolai Ellitsgaard whose philosophy of sustainability and curiosity mirrors the approach taken to create the new Lexus UX.

    Chef at the world’s largest and Europe’s first underwater restaurant, we join him as he explores the jagged Norwegian coast in search of authentic ingredients.

    MEET THE UX 250h MEET THE UX 250h
  • Episode Five Wonder Under Water Image

    JOURNEYS IN TASTE

    WONDER UNDER WATER

    The Michelin-starred Under (meaning ‘Wonder’ in Norwegian) dining room is submerged more than 5 metres below the surface of the sea. Modelled on a sunken periscope, the ever evolving seabed is on view to diners through a huge glass wall. When not cooking, Nicolai spends days with his team foraging the local landscape for fresh ingredients.

    MEET THE UX 250h MEET THE UX 250h
  • Episode Five Meet The UX Image

    JOURNEYS IN TASTE

    MEET THE LEXUS UX

    As Nicolai travels around the Norwegian coast, the Lexus UX offers the best protection against the harsh and unpredictable climate. The self-charging hybrid offers efficiency and sustainability without compromise andno need to plug in wherever the journey leads.

    MEET THE UX 250h MEET THE UX 250h
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2020 lexus journeys in taste 2020 QuoteImage

“IT MAKES SENSE TO ME TO USE THINGS THAT ARE IN SEASON RIGHT HERE, RIGHT NOW.”

Nicolai Ellitsgaard, Head Chef